Friday, November 30, 2007

High-calorie holiday season underway

Now that the holiday season is officially underway, like me, you probably have a million family and friend gatherings/parties in the next month. No matter what religion you do or don't practice, this time of year tends to bring people together and that always means lots of food. Thanksgiving weekend we had people over three of the four days and we didn't even have the holiday here! While it's great to get together and being hospitable is important, there are some strategies you can employ so that all the excess eating doesn't carry on throughout the entire month, weekdays and all. Here's what I do:
1) Send everyone home with the leftover dessert they brought. No need to have the calories tempting you all week long.
2) Serve lots of healthy appetizers: hummus and whole wheat pita, crudite with lowfat dip, shrimp cocktail, reduced fat cheese with whole grain crackers, mini turkey meatballs. You and your guests can fill up on the low cal starters and having those leftover all week won't hurt your waistline. Do not serve these hot apps: anything doughy and filled, pigs-in-a-blanket, anything covered in bacon. At 100-200 calories each, they are just not worth it.
3) Start the meal with broth based soup. Studies show it can help reduce total calorie intake. And again, leftovers makes a nice light meal during the week.
4) Swap one of the usual starchy sides - mashed potatoes, stuffing, rolls - for an extra vegetable like mashed cauliflower or sauteed spinach. Again, lighter leftovers.
5) Lastly, if someone gives you a nice box of chocolates or another food item as a gift, either serve it to your guests (if you have company over) or take one taste and send the rest into work with your husband for his co-workers. Spread the love and the calories!

Wishing you a relaxing and wonderful start to the holiday season. And remember, it's about being with your loved ones, not the food, gifts or decorations.

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